"Throw your face," menu of wood have?
"Our country's food really is diverse, although there are many Chinese dishes, but most of them are fried or deep-fried," and even commented that foreigners Chinese food, many users do not calm the. Thus, a new "body" language became popular in the network, "throw your face steamed pork ribs," "throw you a look of pork stew noodles," "throw you a look of candied sweet potatoes," and so thousands of thousands sentence with "throw you look" body Solitaire sentences have been spread on the microblogging to the momentum of the body and even encroaching upon roar Taobao body.
This massive "throw you look Chinese food" activities, so users are seeking Solitaire had fun going on in the microblogging this four or five days so that many users also issued a "Chinese food really, how to throw all throw endless, "sighs.
Still friends set off wave of Korean sentences
Talking about "throw you look Chinese food" trend is causing the sentences, have to mention a stills puzzles, in this figure, a pair of male and female South Korean TV drama started in the beginning of the article that part of the dialogue, when the two sitting on the tatami being Korean, both of them is "very rich and diverse," Korean food.
It is this very lack of common sense a few of dialogue and scene that caused resentment and anger certain users, and the screenshots posted to microblogging, but did not expect to launch by certain friends, "most of them are fried or fried? throw you look Suantang pot! everyone goes ", the number of users respond to queue, until now, on the" throw your face "microblogging forward as much as the total number has more than twenty thousand. "You throw a look of roast whole," "throw you look Spicy", "throw your face boiled fish", "take a look threw your cucumber" Once these people throwing food, users are also on the Local Dishes does not mean it: "throw your face Long Jiang pig," "throw you a look of benefits to green bean," "throw you a look of Lanzhou Ramen", "throw you a look of Shaoxing rice wine", regardless of solid and liquid, whether it is staple food or snacks, we all throw the past, the purpose is to prove that China is certainly not only fried and fried, there are a lot of food!
Throw you a look of ridicule than outrage
In addition to throwing each other with a look of Chinese cuisine, many users also listed with the Korean sentence in the other formation, such as "your country's cuisine really is diversified, in addition to kimchi, kimchi, and kimchi," "we state beauty is really diverse, unlike South Korea, are out of the whole cosmetic. " Like this with the "throw your face," the sentence hit back at this Korean food in China do not understand, or to fight back with the other sentences, really brought a lot of joy to the users, which is reminiscent of the CNN selected some time before the most disgusting food, the Chinese netizens, revealing a strong patriotic enthusiasm the scene, but there are some users think that this is a more extreme: "After all, just a drama, not a formal point of view."
But looking at the Chinese food was thrown over, that someone said "throw out the food and some have not eaten I do not know, our traditional food is really very rich ah!" But there are some users remain calm and think : "We all recognize their own failure, of course, can not expect people to understand, the Chinese film and television packaging, exports to South Korea is the most important." Although there are different views, are we the only sure thing is this consistent Korea drama writer must have not been to China.
There are many users that this is just a simple error correction activities, after all, our local television in the lines of the error, Goof lens too "preoccupied", without having to rise to the feeling of patriotism. There are a lot of friends jokingly said: "Rengzhao Rengzhao I were hungry, eat anything that can not think of the next worry, today to see Han throw throw it up I eat anything," Some users suggested that these dishes may wish to create a "throw your face," menu, so that we can learn more about Chinese food! Reporters Chun Zhang
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